pizza rolls recipe Place the individual rolls into the oiled skillet and bake for 25-30 minutes, or until golden brown. I have got to share this fast and easy Pizza Rolls Recipe with you! This recipe makes a fun and easy appetizer or snack! Here’s what I used in this amazing pizza rolls recipe: 2 packages of Pillsbury Crescent Rolls (I’ve used the generic ones too and they come out just as good) 1 can of pizza sauce (of your choice) Easy homemade pizza rolls recipe. The filling will be hot and bubbly. These pizza rolls are a more traditional take on the recipe and are so tasty both adults and kids will enjoy them. It doesn’t have to be a super tight roll. ) Heat the oil until it reaches 375° F. Transfer to an oiled bowl, and cover the surface of the bowl with plastic wrap. Place the pepperoni roll seam-side down in a 9x13 baking dish that has been sprayed with nonstick spray. Add cooked sausage and pepperoni to each dough. Let the dough rise for another hour, until it doubles in size. Place the tightly rolled Pizza Roll Ups on the baking sheet, seam side down. First spread the minced garlic across the dough followed by a thin layer of pizza sauce, then cheese and pepperoni. For the dough, melt the 2 cups shredded mozzarella with the cream cheese on the stove top until combined well or in the microwave for 2 minutes. Bake in a 400 degree F oven about 8 minutes or until cheese is melted. crescent rolls The recipe for Low Carb Pizza Rolls. n. Step 5 Remove pizza rolls from oven; cool slightly. 03 - Starting with the longest end, gently roll your log, gently tucking the roll with each turn to wrap it tightly. Once fully rolled up, slice into 1″ thick pieces, and place onto pizza pan. Roll up into little well, rolls. Prepared pizza dough is filled with cheese and pepperoni and baked for these quick and easy crowd-pleaser pizza rolls, perfect for parties. 1/2 cup Parmesan cheese. Method STEP 1 Heat oven to 180C/160C fan/gas 4. Freeze half of the pizza dough for another time. 12 – 16 ounces pizza dough. In a mixing bowl combine warm water, yeast and sugar and let sit about 5 minutes, until yeast is bubbling up. Crescent Roll Sheet – Rolling all the ingredients together makes cute little spirals in the end. Divide the ready-rolled pizza dough into 8 equal strips, dust some flour onto the dough to keep it from sticking if needed. This recipe makes 12 fairly large taco pizza rolls. When you're done with all the sheets of pasta, you can re-roll all the scraps and continue making pizza rolls. Use a pizza cutter or sharp knife to cut the pizza dough into 12 equal rectangles. Chicken Parm Pizza: Use marinara sauce instead of classic pizza sauce and top with a blend of mozzarella and Parmesan cheeses and chopped up breaded chicken tenders. Roll the pizza dough up length wise. With just 6 ingredients and no fancy flours required (I've included instructions for using all-purpose OR bread flour), this pizza crust requires just one bowl (no stand mixer, though you can use one if you'd like), about 3 seconds of kneading, and just 30 minutes to rise. Place the slices of the fresh mozzarella over the dough. butter, pizza toppings, sausage, olives, crescent rolls, chives and 5 more. Add egg rolls and fry in batches until golden, 1 minute per side, adjusting heat as necessary. Place a steaming basket in a large pot and add water to the bottom of the steaming basket and bring to a boil. Yeast: I use Red Star Platinum yeast. This recipe uses Hawaiian Rolls, Hawaiian Rolls can be good for other recipes as well if you have some rolls left over. These rolls are baked, not fried! No need to mess around with making pizza dough to get your pizza fix anymore! Heat about an inch of oil to 375 F in a large skillet. Homemade (Baked) Pizza Rolls. Dust counter with flour or spray counter lightly with non-stick cooking spray. Place the roll seam side down and slice it into 12 rolls. Remove foil and bake another 5 minutes. Stir in the remaining dough ingredients. Flatten each dough portion into a rectangular shape at a quarter-inch thickness. Printable Recipe Card. These rolls are filled with pepperoni, mozzarella, and seasonings. It uses ingredients you can get at any grocery store! It uses ingredients you can get at any grocery store! These simple pizza egg rolls are perfect for snacking or for a fun customizable dinner that the whole family will love. Sprinkle with cheese and place in the preheated oven. Fry them for two to three minutes, or until golden brown. This is the easiest, BEST pizza dough recipe. Store in a covered container in the refrigerator. Brush it evenly over the tops and sides of the rolls. Instructions. Using a serrated knife, cut into 12 rolls. Roll up dough jelly roll style, starting with the long side. Moisten remaining corner with water and roll up tightly to seal. Add any additional vegetables at this point too. 2 ounces sliced pepperoni, salami, proscuitto, etc. Deep fry for about 5-6 minutes at 375* - 400*. PIZZA ROLLS IN AIR FRYER. Pepperoni Rolls Recipe. Knead and then cover and leave to rise in a Roll out to form a rectangle about 20cm x 30cm (my little ones love helping with squishing the dough to this shape). Spread pizza rolls in a single layer on prepared baking sheet. Place the Pizza Rolls on an ungreased baking sheet. 5. Let the frozen bread dough thaw. My COSORI Air Fryer takes 6 minutes. 25 tsp) each onion powder, garlic powder generous dash of black pepper and red pepper flakes 1/3 tsp (0. Pizza Stuffed Crescent Rolls are loaded with gooey mozzarella cheese and pepperoni. On a lightly floured surface, roll the pizza dough out into a large rectangle. How To Make Pizza Rolls in the Oven Preheat the oven to 350F/180C. You can do regular pizza sauce instead of pesto and you could do something like olives instead of pepperoni if you want to go meatless. Remove the buns from the oven, and serve warm, with additional pizza sauce on the side if desired. Preheat oven to 425 degrees. Roll out pizza crust on a greased cookie sheet spread pizza sauce on crust, leaving about 1 inch around the edge Layer pepperoni on sauce, I sometimes will also use hamburger and/or italian sausage on top the pepperoni. Ingredients 2 cups mozzarella cheese 1 tsp pizza seasoning 1/4 cup chopped red & green peppers 2 tbsp chopped white onions 1/2 cup crumbled sausage (cooked) 1 small Campari tomato (or 2 grape tomatoes), sliced 1/4 cup pizza sauce (anything naturally low carb) These Pizza Sliders are so good! These sliders can be made for an appetizer, lunch, or even dinner and only has a few steps and can be made in minutes. Spread onto rolled out dough, leaving a 1 inch boarder along the edges. Add the wing sauce, ranch dressing, and shredded cheese and mix it together. This is a quick and easy guide to cooking frozen pizza rolls in the air fryer. PIZZA ROLLS IN AIR FRYER. I don’t add pizza sauce to this recipe but if you’re a pizza sauce lover go ahead and add it in. Add the Mozzarella and Parmesan cheeses and diced pepperoni, spreading it within ½ inch of the edges of the crust. Some were recipes for actual pizza dough, and we’ll talk about the best recipes to use. No need to make a dough for this recipe! Just buy quality crescent rolls from the grocery store. Bake the buns for about 25 to 30 minutes, until they're a light golden brown. Slice each of the mozzarella sticks in half, lengthwise. Smear pesto all over the cheese. These homemade pizza rolls are delicious and simple to make in your air fryer or deep fryer. Add a small handful of quartered pepperonis to the center of the dough as well. Reheat for about 10 minutes, covered, in a 350°F oven; or very briefly in a microwave. All pizza dough starts with the same basic ingredients: flour, yeast, water, salt, and olive oil. Line a baking sheet with parchment paper. If you get a 7 oz package and have a larger-sized fryer, you should be able to make the whole package in one batch. These easy pepperoni rolls can be served warm or cold with pizza sauce on the side for dipping. Stuffed Pepperoni Pizza Crescent Rolls The Best Blog Recipes. Gently roll your pizza roll up and press above and below filling to seal edges. Preheat oven to 425 degrees. Sprinkle the garlic salt, Italian seasoning and Parmesan cheese evenly over the tops of the buttered rolls. Line a baking sheet with parchment paper and set aside. My current favorite way to make these pizza rolls is with our “2-ingredient” type pizza dough , made in the Weight Watchers style. Pour some water into a small dish and set aside. Sprinkle dough with pepperoni and mozzarella. Using a pizza cutter, slice the tortillas into even strips. Mix with a fork until very smooth. Place each piece on the prepared baking sheet. Melt the remaining 4 tablespoons of butter in a microwave safe bowl. Before making the pizza bring the dough to room temperature. We recommend making a big batch and freezing it so you always have some on hand. 1 (14 ounce) package egg roll wrappers. Set aside. Feel free to use blue cheese dressing instead if that’s what you prefer. Bake cheese sticks in preheated oven 10 minutes. Serve with addition pizza sauce for dipping if desired. . Pepperoni Pizza Egg Rolls Recipe. Pepperoni Rolls Recipe. Plus cold veggie pizza is a brilliant way to use up whatever veggies you have at the ready. As an Amazon Associate, I In 1 1/2-quart microwavable bowl, place all ingredients except pizza snacks. Save Recipe. Roll between two pieces of parchment paper to the size of 8 by 16 inches. Place rolls on prepared baking sheet. Slice into 1-inch pieces. c. Roll up the dough tightly lengthwise into a log and pinch the end edges to seal. You will find the air fryer gives the pizza rolls a similar texture to a deep-fried pizza roll. Once the oven preheats, bake the pizza rolls for 15-20 minutes. ) Season the Pizza Rolls Place a ¼ cup filling in center of each egg roll. Serve immediately with a bowl of pizza sauce for dipping. Place rolled-out dough on a piece of parchment paper. This recipe is an upgrade to our super popular Garlic Parmesan Skillet Rolls. 1 (16 ounce) jar pizza sauce. Every air fryer tends to cook a little differently. Place a clean towel over the pizza rolls, and preheat the oven to 425 degrees F. Separate crescent rolls and add a few pepperonis along with half a string cheese to the wind end of the crescent roll. Using a serrated knife, make about 1-inch slices along the roll, making about 18 rolls. These easy pepperoni rolls can be served warm or cold with pizza sauce on the side for dipping. Line a baking sheet with parchment paper or a silicone baking mat; set aside. Grease a 9-inch round pie pan with cooking spray and set aside. I like to make them before a road trip for an easy lunch on the road. THE SAUSAGE FILLING: Add the olive oil to a larger 1. In the center add 1 tablespoon of pizza sauce, 1/4 cup cheese and 3 pepperoni. Starting with the long side of the dough, roll up the pizza into a log. Arrange the rolls in a greased 9×13-inch pan and allow to rise for 30 minutes, or until the rolls are puffy. Mix flour, baking powder, and salt together in a bowl; stir in milk and olive oil until a soft dough forms. To personalize your veggie pizza toppings, use your leftover veggies or latest garden harvest. To make this recipe you don’t need a bunch of ingredients! All you need is a package of pizza rolls. Arrange pizza rolls on an additional small baking sheet. Spread the surface with marinara sauce, then sprinkle generously with Parmesan. 3. How to Make Pizza Bread RollsWRITTEN RECIPE: https://yummykitchentv. The rolls will have a rich golden color and crispy crust. You can use any flavor. To bake pizza roll ups in the oven: Preheat the oven to 425F. But we think it’s worth it to spend a little extra time on prep to really punch up the nutrition in these cheesy little buns. I barely managed to hide some in the fridge for lunch the next day before they were completely polished off at dinner. Place rolls on lightly greased or parchment baking sheets. Put about two tablespoons of filling into the middle of each egg roll wrapper, then brush the edges of the egg roll with water, fold in the sides and roll closed. See full list on www. Form dough into a ball and press from the center out forming a circle about a quarter of an inch thick. Place the rolls into a cupcake pan. Make sure you spray non-stick into the pan! Bake them for about 10-12 minutes at 375 degrees. To make this recipe you don’t need a bunch of ingredients! All you need is a package of pizza rolls. Pizza di Pasqua (or Easter Pizza) is the cheesy bread Italians serve at Easter and Chef/Owner Michele Casadei Massari of Lucciola Restaurant in New York City shared his prized family recipe with us. 1 cup shredded mozzarella cheese. Roll pizza dough into a rectangle about 10 X 14 inches. Cut the dough in half. These Pizza Sliders are so good! These sliders can be made for an appetizer, lunch, or even dinner and only has a few steps and can be made in minutes. However, for tailgating, it is a great option to ordering in pizza as food and the kids have a blast making these as well! (I have included affiliate links to products I love. Bake in a 350* oven for 25 minutes, or until golden brown. You can use any flavor. Others have been less traditional wraps, like won ton wrappers and empanada dough . The problem with bread is that it is the best fresh, and most nights I simply don’t have extra time to spend in the kitchen. Repeat by folding over the center, sealing the topping. If you get a 7 oz package and have a larger-sized fryer, you should be able to make the whole package in one batch. Line a cookie sheet with parchment paper. Brush rolls with olive oil to remove excess flour and also help them to brown lightly during the bake. Roll the dough into a cigar and fold the end inward. Slice into 1-inch pieces. Here’s the breakdown of what I use in my homemade pizza crust recipe. f. If the dough starts to spring back as you roll, let it rest for a few minutes, then try again. 1/2 (0. PIZZA ROLLS IN AIR FRYER. Cut the tops off the rolls and scoop out the insides. Top each piece with 4 mini pepperonis, a piece of mozzarella and a small amount of pizza sauce. Turn dough onto a lightly floured surface and knead 10 times. Take one sheet of phyllo dough and fold it in half crosswise. Unlike cinnamon rolls made with traditional dough, these rolls are denser in consistency and chewier in taste as a result of the pizza dough. Preheat oven to 400 degrees F. 20 mins. Don’t have ground chipotle chile pepper on hand? Substitute 1 chipotle chile in adobo sauce. All you have to do is unroll the crescents and take a one or two pieces of pepperoni, roll the cheese in the pepperoni, then roll the pepperoni in the crescent dough. I like to make them before a road trip for an easy lunch on the road. Starting with on long side, roll up cinnamon-roll style, pinching the seam together to seal. Sprinkle pepperoni and mozzarella evenly over pizza sauce. Cut them into about 1 inch or 1 1//2 thick rolls. Once fresh from the oven, brush with melted butter and sprinkle Spread 1/2 to 3/4 cup pizza sauce evenly across the top. Preheat oven to 400 degrees F. Place about 1/4 cup filling in the center of each egg roll wrapper. Once the dough has proofed, gently remove the dough from the bowl knocking out the air. These Pizza Sliders are so good! These sliders can be made for an appetizer, lunch, or even dinner and only has a few steps and can be made in minutes. Then sprinkle some flour on your surface to roll out half of your dough for the pizza rolls. Usually during the week our meals are pretty traditional, so it is such a nice change up to have a cheesy dip or other party Welcome back to another recipe post! The recipe is for pizza rolls. Place the rolls in a single layer and fry them until each is golden brown, a total time of about 1 to 2 minutes per side. Roll up the egg roll by folding up the bottom, followed by the sides, then roll the rest of the way up. Sprinkle beef and bacon mixture evenly over pizza sauce, followed by Italian herb mix, pickles, sharp cheddar, and mozzarella. At the bottom of the dough, spread 1 tbsp pizza sauce then place 3 pepperoni on top and finish with a slice of mozzarella. Calzones are like a pizza in a pocket. Cut into 12 slices, then arrange on a baking tray, cut-side up, leaving 2cm between each piece. Pizza di Pasqua (or Easter Pizza) is the cheesy bread Italians serve at Easter and Chef/Owner Michele Casadei Massari of Lucciola Restaurant in New York City shared his prized family recipe with us. Perfect for game day, parties, and potlucks, they are sure to be hit among both kids and adults. Bake the rolls at 400 F for 22 to 24 mins. A Healthier Pizza Roll Recipe. This recipe uses Hawaiian Rolls, Hawaiian Rolls can be good for other recipes as well if you have some rolls left over. Brush over rolls. Arrange the ham evenly on top, then scatter the grated cheese over. Serve with the remaining sauce, for dipping. Instructions Place frozen pizza rolls in air fryer basket in a single layer - it is OK if they are touching. Instructions Preheat the oven to 200C. Preheat the oven to 425. Starting at the long end, roll dough up tightly to form a log. Cover; microwave on High 2 minutes. o. Place basket in air fryer, and cook pizza rolls at 380°F (190°C) for 5-8 minutes, gently shaking the basket halfway through the cooking time to redistribute the rolls. Serve immediately and top with desired toppings. Set aside. 33 tsp) salt 2 tbsp red wine or Flaxseed Meal No Carb Foccasia, Rolls or pizza dough Preheat oven to 350 F. Divide pizza dough in half. Pepperoni, cheese, crescent rolls and pizza sauce. Add a little salt then add the broccoli rabe and steam for 5-10 minutes until tender. Roll it into one large rectangle. Instructions Roll pizza crust into a 18 x 15 in rectangle. Instructions. Preheat the oven to 350 degrees F. Roll each piece of crust into a ball and place seam side down on a greased baking sheet. Let cool in the pan. To make this recipe you don’t need a bunch of ingredients! All you need is a package of pizza rolls. Cheesy, with pepperoni in a crispy egg roll wrapper -- you can't go wrong. Serve hot with heated pizza sauce or other dipping sauce. Smear with a little olive oil and sprinkle with salt. There are just four basic ingredients to this recipe. Make sure the end pieces go with the end side down. If you are a novice you will think that Rhodes Rolls only make rolls, ha! PIZZA ROLLS IN AIR FRYER. You can use any flavor. Unroll the pastry onto a lightly floured surface and roll it out to 40 x 32cm. Mix up your dough ingredients (or packet according to the instructions). Instructions. STEP THREE Starting with the long edge of the pizza dough, roll dough tightly up into a roll. Pizza di Pasqua (or Easter Pizza) is the cheesy bread Italians serve at Easter and Chef/Owner Michele Casadei Massari of Lucciola Restaurant in New York City shared his prized family recipe with us. To make this recipe you don’t need a bunch of ingredients! All you need is a package of pizza rolls. After eating a batch of pepperoni pizza egg rolls at our local County Fair, we were hooked! WOW, they were so cheesy, sauce and delicious. Preheat oven to 375° and spray a muffin tin with cooking spray. Step 3 The next day, proceed with the recipe. This is the easiest, BEST pizza dough recipe. Serve the rolls while still hot with pizza sauce, marinara sauce, or garlic butter for dipping. Using a knife, carefully slice the roll into 8, equally sized pieces. I have been working on making easy lunch recipes that I can make ahead of time and my husband can reheat when he is hungry. Another twist on Taco Tuesday when Mexican meets Italian. My pizza rolls recipe is simple and easy. After all the ingredients have been mixed together, place about 1/4 cup of the mixture on the eggroll wrapper and roll up eggroll style. I have been working on making easy lunch recipes that I can make ahead of time and my husband can reheat when he is hungry. This recipe makes about two servings. Add 1tsp salt to one side and the yeast and sugar Now, place the dough in a greased bowl and leave for about 1 hr or until it has doubled in size. Also mentioned, there are some low carb pizza sauce options that are available online . 5 min Prep Time . You’ll Need: 2 c. On a flat surface, place an egg roll wrapper, corner facing toward you (like a diamond) and spread a teaspoon of pizza sauce horizontally across the center of the wrapper, leaving ½ inch or so of space on each side. Arrange cheese sticks on a small baking sheet. of store bought pizza dough in place of my no knead pizza dough recipe. Dip your finger in water and run it along the edge of the egg roll wrapper. Feb 7, 2021 - Explore Betsy Mendes's board "Pillsbury Pizza Crust Recipes", followed by 220 people on Pinterest. Stir together yeast, flour, oil, salt and water and let it rise overnight. Spray a large rimmed pan lightly with non-stick spray and set aside. Shape the pizza rolls. Roll the dough over the meat mixture, like you would a cinnamon roll. Either way, the end result is delectable. Roll the dough over the filling, folding the side edges in to seal like a burrito. This top-rated, much-loved easy crescent roll veggie pizza is a favorite go-to for potlucks, tailgate parties, showers, girls’ weekends—basically wherever there's a hungry crowd. Fold bottom corner over filling. com. Spoon pizza sauce evenly over each square, leaving a 1-inch border around the edges. I made my Pesto Pizza Rolls with pepperoni and mozzarella, but the sky really is the limit for fillings on these guys. Individual rolls should be about 1 1/4 inches square. Brush the entire top half of the dough with melted butter. 5 tsp) each basil, oregano, thyme 1/4 tsp (0. Roll each half into a rectangle, about 1/4 inch thick and 8 x 12 inches long. Anyway. Check the center of one of the middle rolls, and if it’s not doughy, then remove the pan from the oven. In a small bowl mix melted butter and garlic. Totally kid approved! If you love quick and easy snacks for your kiddos try this Pizza on a Stick, Crispy Baked Parmesan Ravioli or Pepperoni Pizza Dip. Directions. Print Recipe In bowl mix together pepperoni, pizza sauce and cheese. Bake for about 15 minutes until the rolls are golden brown. This recipe makes about two servings. Starting with the long end, roll up dough tightly. Instructions. Cheesy Air Fryer Pizza Rolls are created from a few simple ingredients, including mozzarella cheese, turkey pepperoni, pizza sauce and wonton wrappers. Roll them up starting at the side with the pepperoni and cheese. Sometimes, you are in the mood for something fast and frozen. Stir in pizza sauce until combined. Turn dough out onto a lightly floured surface. Choose the Flavor of Your Pizza Rolls. Roll out dough onto a flat surface like a pizza pan, using flour to prevent it from sticking together, until it's approximately Combine all ingredients except wrappers and oil. Roll pizza width-wise (the longest side) and seal the edges. How many ingredients should the recipe require? 5 or Fewer Ingredients 8 or Fewer Ingredients No Restrictions. Preheat oven to 425ºF and bake covered for 10 minutes. Instructions. That’s why Rhodes rolls and I are like BFF’s. Roll out the pizza dough onto a floured surface until it's a large rectangle. Best of all, the recipe is easy enough that your kids can either make it themselves with supervision, or they can help with some of the steps, depending on how old and experienced they are. Roll up jelly-roll style, starting with a long side; pinch seam to seal. With football season underway and the holidays right around the corner, I've been making some fun recipes to serve at parties Tips for Making Pizza Crescent Rolls . The rolls will puff up just a bit. Tip #2: If you prefer more filling and less dough in each roll, then cut each Instructions Preheat oven to 375. 1 cup Mozzarella cheese. Half Batch: Recipe can easily be halved to yield 12 rolls. Tips. com/pizza-bread-rolls/Please note that the following will suitable for this dishespizza b For the filling. Spread the rolls with STEP 2 Place the rolls on a baking tray and bake for 15 mins until the rolls are crusty brown and the cheese is bubbling. Combine your marinade ingredients (salt, melted butter, and garlic powder) in a small bowl, and then dip each pizza roll into the bowl, coating it with the marinade. Coat one pizza roll at a time and place the dough ball seam-side down into the muffin tin. I like to make them before a road trip for an easy lunch on the road. Experiment to get a feel of the proper amount. Put in the oven for 6 minutes or until cheese slices start to brown around the edges. Lightly spray a 9-inch pie plate with nonstick cooking spray. We kept these pepperoni crescent rolls super simple, but you could also try adding a small spoonful of pesto before rolling them up! Be sure to pinch the edges of the crescent rolls shut so the cheese doesn Crowd-Pleasing Baked Pepperoni Pizza Rolls recipe using egg roll wrappers is my version of the store-bought pizza rolls or pizza logs you find at the diners. Fry in 1” of 375º oil for 1-2 minutes til golden brown. Meanwhile, heat remaining pizza sauce in a small saucepan. Preheat oven to 425 degrees. In a bowl, mix together the butter, granulated sugar, flour, cinnamon and 1/2 teaspoon vanilla extract. Once you know exactly how long your air fryer takes to cook pizza rolls then you are good to go on future batches. com Preheat oven to 375 degrees F. These Pizza Sliders are so good! These sliders can be made for an appetizer, lunch, or even dinner and only has a few steps and can be made in minutes. Keep any leftovers refrigerated in an airtight container. 9) Fold one side over to the other and pinch the seams together, creating a seal. e. Pizza Rolls Recipe. This recipe uses Hawaiian Rolls, Hawaiian Rolls can be good for other recipes as well if you have some rolls left over. 3 tablespoons extra-virgin olive oil; 2 medium onions, sliced 1/4 inch thick; 1 bunch leeks (about 24 ounces), white and light green parts, sliced into 1/2-inch-thick half-moons Top pizza spring rolls recipes and other great tasting recipes with a healthy slant from SparkRecipes. With just 6 ingredients and no fancy flours required (I've included instructions for using all-purpose OR bread flour), this pizza crust requires just one bowl (no stand mixer, though you can use one if you'd like), about 3 seconds of kneading, and just 30 minutes to rise. I have been working on making easy lunch recipes that I can make ahead of time and my husband can reheat when he is hungry. Leave for 10 minutes to rise. 1 teaspoon Italian herbs. If you get a 7 oz package and have a larger-sized fryer, you should be able to make the whole package in one batch. Bake for about 9-11 minutes, or until the tops are golden brown. Place each roll, cut side down, onto a parchment lined (or greased) baking sheet and cover the rolls loosely with plastic wrap. Using your finger, wet all edges of wrapper with water. Simply lay out the wonton wrappers and dampen with water. 5 ) onion chopped 3 cloves of garlic , chopped 10 oz mushrooms finely chopped 1/2 tsp (0. How to Make Pizza Roll Dipping Sauce. These rolls are filled with pepperoni, mozzarella, and seasonings. Remove pizza crust from oven, let cool for a minute. Bake at 425 for 15-20 minutes until the cheese is melted and rolls are a light golden brown. Instructions. Serve with warm marinara for dipping! Snack time just got upgraded with these rolls. Unroll pizza dough and divide into 20 equal sized pieces. Roll each out to a large rectangle shape. We buy the huge bag at Costco and they don’t even last very long. Let the rolls rest for about 5 minutes before pulling apart and devouring. Bake frozen rolls at 350°F (177°C) for 25-30 minutes or until heated through. Dairy. Serve with pizza sauce for dipping. After the 10 minutes, flip the pizza rolls and continue to bake for 10 more minutes (again, rotating the pan halfway through) or until crispy, but before the cheese starts melting and oozing out of the pizza rolls. Pizza di Pasqua (or Easter Pizza) is the cheesy bread Italians serve at Easter and Chef/Owner Michele Casadei Massari of Lucciola Restaurant in New York City shared his prized family recipe with us. You can also makes these pizza rolls with any kind of pizza topping. Bake rolls on the top rack of the oven for 25-30 minutes or until golden brown. See the pizza crust recipe for how to freeze and thaw the pizza dough. Top cheese mixture with pizza sauce. Cover with foil and place in a warm oven (preheated to 175ºF then turned off works well) for 15-30 minutes. Place cornmeal on a small plate and set aside. Roll the dough into a thin round shape and cut each one into six triangular pieces. Transfer to a cooling rack. com Directions. Cover the rolls loosely with plastic wrap and place in a warm place for 30 minutes. Using a floured rolling pin, roll out the dough as thin as possible, about 10 inches wide and 12 inches long, with a long side closer to you. 02 - Top with the Tomato Sauce, then add Cheese, Oil and Salt (you can also add other things). Bake for 25-30 minutes or until the pizza rolls are lightly browned and the cheese is bubbling. Bake 20 to 26 minutes or until pizza snacks and dip are both hot (at least 165°F). Place sliced cheese on parchment paper to avoid any sticking. foodnetwork. Rhodes Rolls Recipes. can also be baked in muffin tins or used as pizza dough. Bake for 10 to 12 minutes or until crispy. Pepperoni Pizza Rolls Pepperoni Recipes Pizza Rolls Pillsbury Crescent Roll Pepperoni Rolls Stuffed Pizza Rolls Pizza With Crescent Rolls Stromboli Recipe Pepperoni Taco Pizza Rolls Pillsbury Pizza Crust Recipes. Roll tightly, tuck in ends, and press all edges tightly with your fingertips until well sealed. Brush 1/2 cup of pizza sauce on each rectangle shaped dough. Click here to get the recipe. And in just a few minutes, you can make the base for these pizza rolls. Fold sides toward center over filling. Simply place a baking sheet with the pizza rolls into the freezer and let freeze until almost firm, about 1-2 hours. 15 min Cook Time . Transfer the dough to a floured work surface, and roll it into a rectangle approximately 12 inches by 24 inches. 6) Knead for about one minute. They will bake further in the pizza roll so try not to overcook. Pesto Pizza Rolls. How to make Pizza Roll Ups in the oven? For the best results, use a standard or toaster oven to bake the pizza roll ups. The iconic, bite-sized, pizza pillows that are a favorite snack and party food for kids (and adults!), now as a healthy homemade recipe! These Gluten-Free Copycat Totino's Pizza Rolls are vegan, top 8 allergy-free, baked, easy to make, and 100% freezer-friendly! This Cheesy Biscuit Pizza Rolls Recipe is one that my family has been making for 6 years now!! We don't make it often, because they are so full of not of calories and are not the best for us. Cut into 8 slices. STEP TWO. Bake for about 15 minutes or until rolls are golden brown. You can use any flavor. ) Spread the tofu mixture evenly over the dough. Place in your 425 degree oven and bake for 20-25 minutes until the cheese is bubbly and rolls are cooked through. Place the sauce towards the outer side of each piece, topping it off with pepperoni and grated cheese. Slice into 8 equal portions. Next cut dough into two smaller balls. Place Pizza roll-ups on a parchment covered cookie sheet, sealed side down. They’re done and ready to devour in less than 15 minutes! Swoon. ) Marinate the Pizza Rolls. I have the best results when I use this instant yeast. Once thawed, with a rolling pin, roll the dough out flat and into a rectangle. The best part about these 4-Ingredient Pizza Roll Bites—on top of being a super easy recipe—is that anyone and everyone who bites into these gems loves them. In comparison, my pizza rolls recipe is healthier. Preheat oven to 200C/180C fan/gas 6. Spread a layer of pasta sauce over it, leaving a 1cm border around the edges. Slice into 12 even slices Starting on the long side, roll it up and press the seam together to seal the roll. Bake for 20-25 minutes, until puffed and golden. These rolls are filled with pepperoni, mozzarella, and seasonings. Earlier I mentioned that for making the dough for this recipe, you can find low carb pizza crust recipes here to choose from to use in this recipe. foodnetwork. Spray a 9-inch deep-dish pie dish with nonstick cooking spray. Evenly and lightly spread some pizza sauce along each strip. Place three pepperoni slices on the shortest side of each triangle and top with a mozzarella stick. Pizza rolls can be as simple as marinara sauce and cheese inside storebought pizza dough. You will have four more or less equal sized rolls, which you can cut into 3 slices each, for a total of 12 spirals, each about 3/4 of an inch to an inch thick. These easy pepperoni rolls can be served warm or cold with pizza sauce on the side for dipping. Place pinwheels on the prepared cookie sheet, about 2 inches apart. When finished baking IMMEDIATELY brush with melted butter. In a bowl, whisk together mayo, oil, salt, warm water and warm milk. For the glaze: In a small bowl combine the melted butter, garlic powder, and Italian seasonings. While the pizza rolls bake, heat the remaining jar of pizza sauce over low heat. Are Pizza Rolls Healthy? This recipe uses a homemade healthy pizza dough, that is lower in carbs, higher in fiber, and contains moderate amounts of protein. The deep fried egg rolls wrappers give a perfect crunch and these pizza rolls are absolutely addicting. Store any leftovers in the refrigerator. You can use any flavor. I like to make them before a road trip for an easy lunch on the road. On a lightly floured surface, roll dough into a 16x10-in. Lay one dough piece flat and slightly stretch it out. Pro tip: it’s best to really pack the toppings in! Lay your cut rolls out evenly on a baking sheet - either spray with a bit of cooking spray or line with parchment Bake at 350 for about 12-14 minutes, or until cheese is bubbly and dough is golden brown. Grab your favorite frozen pizza rolls and whip them up in your air fryer. Sprinkle with 1/2 cup mozzarella cheese, pepperoni, sausage and Parmesan. Fold bottom corner over filling. Save dough scraps. Cut Mozzerella into 36 pieces. This recipe uses Hawaiian Rolls, Hawaiian Rolls can be good for other recipes as well if you have some rolls left over. I recommend warming up the pizza sauce in the microwave before serving these stuffed crescent rolls. Stir melted butter and thyme together then brush tops of rolls with the mixture using a brush. Line a 9×9” baking dish with parchment paper. You will definitely want to keep this pizza roll recipe. I like to make them before a road trip for an easy lunch on the road. Baked Pepperoni and Cheese Crescent Pizza Rolls are easy to make and have pretty basic ingredients. Place the cornmeal in a bowl or shallow dish. Top each triangle with 1 tablespoon mini pepperonis and a halved cheese stick. Bake them at a high temperature (425F) to ensure that the pizza roll ups are golden brown, crispy and sizzling hot. Fold the sides of the tortilla in to cover the ends, then roll them up tight light a burrito. You can use a homemade recipe, such as this fool-proof perfect pizza dough I have on my blog (which only requires 10 minutes of rest time!!!), or you can opt to use a Pillsbury refrigerated pizza dough if you desire for even more ease. This recipe makes about two servings. To make small pizza rolls, divide the dough into much smaller sized dough balls. Fold the longer sides in first, one at a time, and pinch the edges to seal. These easy pepperoni rolls can be served warm or cold with pizza sauce on the side for dipping. Next, roll out each portion of dough, place a heaping tablespoon (or more) of shredded mozzarella cheese in the center of the dough. Butter a baking dish. DIRECTIONS Preheat oven to 375 degrees. Stir; microwave 2 to 3 minutes longer, stirring every minute, until cheese is melted. Add the egg rolls in batches and cook for 5-6 minutes, turning as needed, until golden brown. Preheat oven to 400°F. Pizza rolls are a staple in our house because they only involve a few ingredients and they have comforting bread and cheese and nutritious greens tucked into the pesto. Add all ingredients to shopping list. Bake for 12 to 14 minutes until they are golden brown. Moisten remaining corner w/water and roll up tightly to seal. If you get a 7 oz package and have a larger-sized fryer, you should be able to make the whole package in one batch. Turn dough onto a lightly floured surface and knead 10 times. View your list. Taco Pizza Rolls are an appetizer made with taco meat and cheese rolled up in pizza dough. HOW TO MAKE PIZZA ROLLS. To serve, use a sharp knife to cut each tortilla roll into four pieces. Slice into 1-inch pieces. If the dough springs back and won’t hold it’s shape, let it rest an additional 5 minutes, then roll again. Preheat oven to 450°F. Use a pizza wheel to cup the the dough into 24 squares 2-inch squares. 1 (8 ounce) package sliced pepperoni. Can be frozen (uncooked). Add oil, salt and 2 cups flour with bubbling up yeast and mix well With pastry cutter, pizza cutter, or knife, trim dough around rolls, staying close to filling, but leaving sufficient dough so there's a good seal all around. Preheat oven to 400 degree Lightly spray a baking sheet with cooking spray and roll pizza crust into a large rectangle (about 14x9) and bake for 5 minutes. Bake at 425 degrees for 15-20 minutes. Baked pizza rolls freeze well, up to 3 months. Then remove from the baking sheet and store in an airtight bag or container for up to 3 months. See more ideas about recipes, cooking recipes, pillsbury pizza crust recipes. It’s like eating a slice of Preheat the oven to 400ºF. ) And there you have it! Mix flour, baking powder, and salt together in a bowl; stir in milk and olive oil until a soft dough forms. If you get a 7 oz package and have a larger-sized fryer, you should be able to make the whole package in one batch. Slice the dough roll into pizza rolls and place them in a greased baking dish. Serve with additional pizza sauce for dipping if desired. Pepperoni Rolls Recipe. Make our simple homemade pasta dough. Pizza Roll Ingredients. Next, Ingredients 1 ball pizza dough Homemade or store bought (550 grams) 1 bunch broccoli rabe fresh, rinsed 2 tablespoons olive oil 2 onions medium, diced 2-3 cloves garlic chopped 8-9 ounces Italian loose sausage 250 grams ¼ cup black olives pit less ½ cup mozzarella grated 2 tablespoons grated Roll out pizza dough into an oval about 14 inches (35 cm) wide and about 8 inches (20 cm) long. Layer all ingredients for these pizza Rolling from one long side, roll the dough up into a log. These taco pizza rolls are amazing. This is the easiest, BEST pizza dough recipe. Pizza dough gets crispier on the edges than traditional cinnamon roll dough so when in doubt, underbake the rolls to guarantee they remain soft. Starting with the short sides of the rectangle, begin to roll pizza dough. Fold bottom corner over filling; fold sides toward center over filling. PIZZA ROLLS IN AIR FRYER. Instructions Make Napoli Inspired Pizza Dough according to the recipe. Preheat the oven to 400 degrees. Cut the long roll in half, and then in half again. Bake 15 to 20 minutes or until golden and crisp, sprinkling ½ cup cheese on top of pizza rolls during the last 5 minutes of baking. Sprinkle evenly with half the mozzarella cheese and then half the pepperoni. Serve warm or cold with pizza sauce on the side for dipping. Place the roll ups on their side in the pie plate. Bake for about 12 minutes. The full printable recipe is below. Preheat oven to 400°. To start, pour two to three inches of vegetable oil in the bottom of a two-quart heavy saucepan or Dutch oven. Dust a large surface with flour and roll out each pizza crust. Sprinkle dough with garlic salt, basil, cheeses and pepperoni. Spread 1 tablespoon of tomato sauce onto each strip, then quarter all the pepperoni and evenly distributed to all the 8 strips. Top each with about 1 tablespoon cheese. e. Prepare pan (a 10X15 pan with sides works best) with oiled parchment paper or a silicone mat. Preheat the Air Fryer to 380 degrees Fahrenheit for a minute. ) (See notes. 20 min Total Time . These rolls are filled with pepperoni, mozzarella, and seasonings. Sprinkle yeast over top of mixture and sprinkle sugar over yeast, let sit 5 minutes to activate. Pizza Rolls Recipe Ingredients Basically, this recipe is crescent roll dough (or the dough sheets if you can find ’em!) unrolled, sprinkled with cheese and pepperoni, rolled up, cut, sprinkled with Italian Seasoning and then baked. Heat water and butter until very warm (120° to 130° F). First reheat the oven to 400. Lay a couple of layers of mozzarella slices all over the sauce. Preheat the oven to 375°F (190°C), and coat a 9-inch by 13-inch baking pan with nonstick spray. Mix together the mozzarella cheese, pepperoni, marinara sauce, crushed red pepper and Italian seasoning in a medium sized bowl. Roll up pizza and make sticks to a size that will fit in the Air Fryer. Cut into 36 pieces. This recipe makes about two servings. If you’re a big pizza lover, you’ll also enjoy these Air Fryer Hot Pizza Rolls, Pizza Enchiladas and Pizza Pockets. Make them personal or family sized. Pinch the sides and using a pizza cutter or knife, slice into 10 individual pieces. I have a family of five. Spread the pizza dough out into a rectangle using your hands or a rolling pin. Pizza Rolls Recipe. Spread with half the tomato sauce, add the cheese and basil then roll up like a swiss roll. If you're short on time, feel free to use one lb. 8) Add 5-6 slices of pepperoni (or 3 sticks) and shredded cheese. Brush the tops of rolls with the remaining oil and bake in the oven 30 to 35 minutes. 🙁 Shaped Rolls and Bread; Breadsticks; Breakfast and Brunch; Pizza and Calzones; Main Dishes; Desserts; BBQ and Dutch Oven; Kids; Appetizers; Holiday And Parties Bake, rotating the pans from top to bottom halfway through, until the pizzette are puffed and the bottom crust is golden, about 10 minutes. See full list on www. Makes 24 appetizers. Get the rack from the Air Fryer and place the Pizza rolls or pizza logs evenly on it, place it back inside the Air Fryer. Cut the rolled dough into 12 even pieces using a knife or bench scraper, about 1-inch wide each. r. These pizza rolls are so soft and flavorful. Refrigerate at least 4 hours or overnight. Air fry pizza rolls until starting to turn golden brown. Turn dough onto a lightly floured surface and knead 10 times. Remove the pizza crust from the packaging and press it into a round pizza pan, spreading it with your hands to leave a 1-inch gap hanging over the edges of the pan. Printable Recipe for Homemade (Baked) Pizza Rolls. Use a rolling pin to gently roll dough into a large rectangle. Top with fresh parsley. Spoon pizza sauce evenly over dough* Sprinkle with shredded cheese; Roll dough width wise; Place in freezer for 20 minutes; Slice dough into pizza “rolls” Place rolls cut side down on a baking sheet; Bake for about 15 minutes or until golden; Allow rolls to cool for about 5 minutes; Serve with extra pizza sauce for dipping, if desired; Notes: The first time you cook pizza rolls in your air fryer you want to check them after 4-5 minutes and keep a close eye. 3 tablespoons water. Spread the tomato puree The only thing better than pizza rolls is when they're layered with cheese, pizza sauce, and even more toppings. We headed to the test kitchen to create a recipe to share with you all. Place rolls on the baking sheet, brush with olive oil, and bake for 10-12 minutes or until golden brown. Directions: 01 - Roll out your Pizza Dough into a large rectangle. Serve dip with hot pizza snacks. Sprinkle dip and pizza snacks with Parmesan cheese. t. How to Make this Pizza Roll Recipe Step-by-Step Cut up your spinach leaves into smaller pieces. This recipe makes about two servings. Place each ball seam side down in the baking dish. Sprinkle with some more cheese if needed. rectangle. Lightly flour a clean work surface and roll out the room temperature pizza dough to an 18x10-inch rectangle. Brush with pasta sauce to within 1/2 in. of edges. This is the easiest, BEST pizza dough recipe. On a lightly floured surface, unroll crescent dough and separate into 4 rectangles. Drain, cool and coarsely chop into bite sized pieces. I’m sure it’ll still be great. Serve warm with the heated pizza sauce for dipping. Copycat Totino’s Pizza Rolls. Make our easy pizza sauce. Place into a 350 degree oven for 25-30 minutes. Place heaping teaspoonfuls of filling onto the left side/center of your egg roll wrapper leaving 1/2" above and below filling. 1 cup sliced mushrooms, baby spinach leaves, olives, peppers, etc. With just 6 ingredients and no fancy flours required (I've included instructions for using all-purpose OR bread flour), this pizza crust requires just one bowl (no stand mixer, though you can use one if you'd like), about 3 seconds of kneading, and just 30 minutes to rise. 2. 1 cup marinara or pizza sauce for dipping. Place a small bit of filling in center of each egg roll. Cover with pepperoni slices (4-6 per slice of bread) and sprinkle with about 1-2 tablespoons cheese (keeping fillings closer to the side you will start rolling at). These easy Keto Pizza Rolls are loaded with Italian sausage and pepperoni! The perfect low-carb, keto appetizer or easy dinner! On the weekends, we like to pick one day and have our favorite appetizers for dinner. Mix flour, baking powder, and salt together in a bowl; stir in milk and olive oil until a soft dough forms. You can fill them with olives, pepperoni or other topping that you like. Place about 2 teaspoons of shredded mozzarella cheese on each rectangle. Carefully roll the dough to make a log shape. Just toss all the ingredients in a bowl then fill up the muffin tin with the pizza roll mixture. Place about 5 pepperoni on each tortilla in the bottom 1/3 o the circle, then place the halved mozzarella stick on top. How to make Buffalo Chicken Pizza Rolls: Mix together the softened cream cheese, garlic, diced onion, and drained canned chicken. Lift each pizza roll up piece and place it in a lightly greased glass 9×13 baking dish. Starting with the wide end, roll up each triangle, tucking the ends underneath. Step-by-Step. Move oven rack to middle position and preheat oven to 400 degrees F. HOW DO YOU MAKE PIZZA ROLLS IN THE OVEN? STEP ONE. Flour for rolling. ** You can, of course, douple or triple the recipe if you want to have more on hand. With just 6 ingredients and no fancy flours required (I've included instructions for using all-purpose OR bread flour), this pizza crust requires just one bowl (no stand mixer, though you can use one if you'd like), about 3 seconds of kneading, and just 30 minutes to rise. Heat oven to 375°F separate dough into 8 triangles; pat out each triangle slightly. Preheat oven at step 8 to 375°F. 4. Bake for 10-12 minutes or until tops are golden brown. These easy pepperoni rolls can be served warm or cold with pizza sauce on the side for dipping. (DO NOT over work your dough) 7) Pinch off a small amount of dough and flatten out into the shape of a circle. Personal Calzone: 3 rolls or 1/4 loaf | Family Calzone: 12 rolls or 1 loaf. Let them rise for 15-20 minutes to puff up a bit. To start, we make our own pizza dough using half whole wheat flour. Put the spirals on a cookie sheet and bake for 15 minutes until the tops just start to brown. These rolls are crazy easy to make too, which only adds to my addiction. In a large bowl, combine the cheese, sausage, pepperoni, peppers and onion. Mix flour, baking powder, and salt together in a bowl; stir in milk and olive oil until a soft dough forms. Easy Peasy. Top with desired pizza sauce, cheese, and toppings. Knock the dough back (briefly knead) and on a floured surface make a 2 tubes Pizza crust, refrigerated. Let cool 2-3 minutes, then serve. Transfer to a paper towel-lined plate. Remove with a slotted spoon and let drain on paper toweling. Drop spoonfuls of spinach, spread out evenly over the tofu mixture. This recipe is so easy to make and is very fun for kids. I’ve made them three times in the last month I think, and they were gobbled up insanely fast each time. Skip. I have been working on making easy lunch recipes that I can make ahead of time and my husband can reheat when he is hungry. Sprinkle egg rolls with Parmesan and parsley and serve with Heat oil in a deep fryer to 380 degrees F. Don’t feel like making pizza? Make these Stuffed Pizza Rolls instead! Store bought biscuits get stuffed with cheese, pizza sauce, and pepperoni or sausage, and smothered in melty butter and spices, and baked to golden p. If too thin, add a little mayo until creamy. Turn dough onto a lightly floured surface and knead 10 times. Pizza di Pasqua (or Easter Pizza) is the cheesy bread Italians serve at Easter and Chef/Owner Michele Casadei Massari of Lucciola Restaurant in New York City shared his prized family recipe with us. You can also decrease the cook temp to 375-380º for a little more wiggle room. 1 recipe wonton/egg roll wrappers (or 5 large egg roll wrappers) ½ cup thick pizza sauce (learn to make your own pizza sauce) ½ cup shredded mozzarella cheese (or cheese of your choice) other toppings as desired: chopped pepperoni, cooked sausage, green or red peppers, onions, mushrooms, black olives, etc. 3 – 4 ounces provolone cheese. (You can also do this in a deep fryer, if you have one. Wet your hands and mix together as best you can to form a dough. Forget frozen pizza rolls! These Homemade Pepperoni Rolls are made with refrigerated pizza dough, mozzarella cheese sticks and pepperoni for an easy dinner or snack! Made famous in West Virginia, these Pizza Rolls will become a family favorite! Using premade pizza dough from the store makes this recipe a breeze! Place the pizza dough on the flour and firmly pat it into a rough 6x8-inch rectangle. Remove rolls from the can, separating them into eight triangles. Top with cheese of choice and sprinkle with thyme. i. 2 Place 3 slices pepperoni, slightly overlapping, on center of each triangle. On a floured surface, roll out your pizza dough into a large rectangle about 1/4 thick, either 15 3/4 inches long (for a 9 inch x 9 inch square pan) or 16 inches long (for an 9 inch round pan. We like to use whole wheat pizza dough, but you can really use whichever type you prefer. Remove from oven and sprinkle a dash of dried basil on top. Lightly flour your counter and roll out the dough into a 12×8-inch rectangle. I have been working on making easy lunch recipes that I can make ahead of time and my husband can reheat when he is hungry. Set up a toppings bar and let your guests get in the action and add their own toppings to these Taco Pizza Rolls. Top the dough with a cube of cheese and a piece of pepperoni. (you may brush on some EVOO before the cheese if desired, but doesn’t need it) Bake till golden brown (depending on oven – aprox. Place cream cheese mixture in opening in middle of skillet. Printa Easy Keto Pizza Rolls is a recipe we know you’re going to instantly Bookmark – because this is one you’ll want to make again and again! These pizza rolls deliver fantastic flavors 🍕 with every bite, without having sky high calories or dropping off your Keto diet. With a rolling pin, flatten bread slices completely. How to freeze pizza rolls: I like to flash freeze my pizza rolls before storing them in an airtight container or zip top freezer bag. Preheat oven to 450°F. Fold in the outside corners of the triangular dough piece, pinching to seal the folded edges. Lightly flour a work surface and roll the dough into an 8×12” rectangle. Starting with a short end, carefully roll crust into a tight log. 3 Place the pizza rolls around the edges of the pan and fold the extra crust up and over the pizza rolls. Pizza Rolls with Pizza Dough Recipes 46,770 Recipes. Scroll down to the bottom to print this recipe. Slowly leavened dough is tastier. Bake the pizza rolls for 18-22 minutes until they are golden on top and the bread is baked through. Along the center of the dough, layer the sausage, peppers, ham, salami, provolone, and mozzarella. Pizza Stuffed Crescent… Pepperoni Rolls Recipe. I mixed melted butter with a dash of garlic powder, Italian seasoning and a bit of Parmesan cheese. Oil your hands, transfer the dough to the counter, and knead until very smooth, about 30 seconds. Then set the temperature to 400 degrees F for 6 minutes. This time, I filled each roll with mozzarella cheese and slices of pepperoni. 1 egg. Sprinkle garlic salt and Italian seasoning directly on each crust. Method Pour the flour into the bowl of a food mixer fitted with a dough hook. shredded mozzarella cheese 1/2 tsp pizza seasoning mix or Italian seasoning 3/4 jar of pizza sauce 3 Tbs Onion, finely minced 1 tsp garlic, minced (1 garlic clove) A handful of pepperoni slices, diced finely or 1/4 cup Finely chopped cooked sausage Wonton Wrappers a small bowl of water (about Preheat the oven to 400 degrees toward the end of the resting time. Pinch closed. Lightly mist a large baking sheet with cooking spray and set aside. Top with mozzarella cheese and pepperoni. Combine 1 cup flour, sugar, milk powder, undissolved yeast, salt, black pepper, garlic powder, basil and oregano in a large bowl. To make this recipe you don’t need a bunch of ingredients! All you need is a package of pizza rolls. Flatten biscuits; layer a pepperoni slice, cheese square and another pepperoni slice on Tip: to keep the top from browning too much before baking is complete, cover with tinfoil. Pepperoni Rolls Recipe. Carefully drop four to six pizza rolls into the oil. Mix together the olives, tomatoes, and sauce. Store-bought pizza dough tends to contain almost triple the calories and contain very little fiber or protein. pizza rolls recipe